Penzeys Pork Tenderloin is a delicious and easy-to-make dish using a crock pot. This recipe combines pork tenderloin with spices for a tender and flavorful meal. Perfect for busy days, it requires minimal effort and delivers excellent results every time.

penzeys pork tenderloin recipe crock pot

Ingredients

  • 2 pounds pork tenderloin
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried thyme
  • 1 teaspoon smoked paprika
  • 1 cup chicken broth
  • 2 tablespoons olive oil
  • 2 tablespoons soy sauce
  • 2 tablespoons Worcestershire sauce
  • 1 onion, sliced
  • 3 cloves garlic, minced

Equipment Needed

  • Crock pot
  • Measuring spoons
  • Mixing bowl
  • Tongs
  • Knife
  • Cutting board

Cooking Instructions

  1. In a mixing bowl, combine salt, black pepper, garlic powder, onion powder, dried thyme, and smoked paprika.
  2. Rub the spice mixture all over the pork tenderloin.
  3. Heat olive oil in a skillet over medium-high heat.
  4. Sear the pork tenderloin on all sides until browned, about 2-3 minutes per side.
  5. Place the sliced onion and minced garlic in the bottom of the crock pot.
  6. Transfer the seared pork tenderloin to the crock pot.
  7. In the same skillet, add chicken broth, soy sauce, and Worcestershire sauce. Bring to a simmer, stirring to scrape up any browned bits.
  8. Pour the mixture over the pork tenderloin in the crock pot.
  9. Cover and cook on low for 6-8 hours or until the pork is tender and easily shredded with a fork.
  10. Remove the pork from the crock pot and let it rest for a few minutes before slicing or shredding.

Variations

  • Add vegetables like carrots and potatoes to the crock pot for a complete meal.
  • Use apple juice instead of chicken broth for a sweeter flavor.
  • Substitute the pork tenderloin with chicken breasts for a different protein option.

Countries That Mostly Eat This

This dish is popular in the United States and Canada, where crock pot cooking is a common method for preparing meals.

What is Penzeys Pork Tenderloin Recipe Crock Pot

Penzeys Pork Tenderloin Recipe Crock Pot is a slow-cooked pork dish made with a blend of spices and a flavorful broth, resulting in tender and juicy meat.

Serving Suggestions

Serve the pork tenderloin with mashed potatoes, steamed vegetables, or over rice for a complete meal. Add a side of crusty bread to soak up the delicious sauce.

Nutritional Information (Per Serving)

  • Calories: 250
  • Protein: 30g
  • Carbohydrates: 5g
  • Fat: 12g
  • Fiber: 1g
  • Sodium: 600mg

Story Behind This Recipe

The Penzeys Pork Tenderloin Recipe Crock Pot is inspired by the rich tradition of slow-cooked meals that provide comfort and convenience. Penzeys, known for its high-quality spices, enhances the natural flavors of the pork, making this a favorite for family dinners and gatherings.

FAQ

Q: Can I use pork loin instead of pork tenderloin?

A: Yes, but adjust the cooking time as pork loin is larger and may take longer to cook.

Q: Can I make this recipe in an Instant Pot?

A: Yes, you can use the slow cook setting or pressure cook for a shorter time.

Q: How do I store leftovers?

A: Store leftovers in an airtight container in the refrigerator for up to 3 days.

Q: Can I freeze the cooked pork?

A: Yes, the cooked pork can be frozen for up to 3 months. Thaw in the refrigerator before reheating.

Penzeys Pork Tenderloin Recipe Crock Pot is a flavorful, easy-to-make dish perfect for busy days. Using simple ingredients and a crock pot, you can enjoy a tender and delicious meal with minimal effort. This recipe is versatile and can be adjusted to suit different tastes and preferences.